CHATEAU FERRIERE

シャトー フェリエール 2021

商品番号:801921

単品価格¥ 5,830(税込)

※ケース(12本)価格¥ 67,320/1本あたり ¥ 5,610
◎ケース(12 本) 価格、1 本あたり価格は税込価格です。
◎ご請求案内メールにて、ケース価格に変更してご案内いたします。

生産地 マルゴー
オーナー Claire Villars Lurton
生産年 2021年
タイプ 赤ワイン
容量 750ml
評価
  • Neal Martin/Vinous91-93
  • W.A90-92+
  • J.S92-93
◎ 在庫あり 数量
サイズ変更をご希望の方へ
サイズ変更は750ml×12本単位で承ります。
詳しくはこちら

ワイナリーについて

シャトー・フェリエールの名前は、18世紀のボルドーで王室御用達の仲買商をしていたガブリエル・フェリエールに由来します。1988年、シャトー・オーバージュ・リベラルやシャトー・ラ・ギュルグを所有するクレア・ヴィラール・リュルトン女史が取得。シャトー・フェリエールの並外れたテロワールの真価をワインの中に表現し、その地位にふさわしいワインを作るべく尽力しています。

格付け メドック第3級 土壌 石灰質、砂利質
作付け面積 20ha 平均樹齢 45年
平均生産数 40,000本 コンサルタント Eric Boissenot

商品について

Gonzague & Claire Lurton Estates, a family historyClaire Villars Lurton and Gonzague Lurton both come from great Bordeaux winegrowing families: the Merlaut family and the Lurton family. In the early 90's, at the age of 32 and 26, these two forces of nature proudly took over their family estates: Chateau Durfort Vivens, 2nd Grand Cru Class? in 1855 in Margaux, Chateau Ferri?re, 3rd Grand Cru Class? in 1855 in Margaux, Chateau Haut-Bages Lib?ral, 5th Grand Cru Class? in 1855 in Pauillac and Chateau La Gurgue in Margaux.In the Bordeaux world of Grands Crus Class?s, Claire and Gonzague are pioneers in organic farming, biodynamics and now in agroecology and agroforestry. Convinced that the vines can become resilient and autonomous through a meticulous respect for nature and driven by the desire to pass on a healthy vineyard to their children, their vineyards were among the first to be dualy certified in organic and biodynamic farming and today represent the largest biodynamically cultivated area in the region.Claire and Gonzague are among those people who are driven by their passion, faithful to their deepest values, like true agricultural explorers always searching new practices, adapted to their lands, allowing them to reveal their terroir and to produce living wines; in the end, to produce Great Wines that matter.Chateau Ferri?re, a unique heritage in MargauxThe Merlaut family bought Chateau Ferri?re with the ambition of restoring its former glory, which had led it to its status as 3rd Grand Cru Class? in 1855. In 1992, after the death of her mother Bernadette, Claire took over the management of the estate. Endowed with determination and tenacity, Claire is a fighter. To make your way in the world of wine requires a strong personality ... Following in her mother's footsteps, Claire imposes her feminie style as a vinegrower in the Bordeaux region. She is armed for the challenge and has devoted herself to restoring Chateau Ferri?re's prestige.Its 24-hectare vineyard is located 95% on the Margaux plateau, in the heart of the appellation. It is a unique heritage of massal diversity as a third of the vines that makes up the vineyard dates from the 1950s. The newly planted vines were first multiplied on site, allowing to preserve the biodiversity of the ancestral grape varieties. Certified in Organic Agriculture in 2015, Chateau Ferri?re is the first Grand Cru Class? of Margaux to be dualy certified in Biodynamics in 2018 by Demeter & Biodyvin. 2021, a vintage with a lot of characterA vintage we like to produce: with freshness, tension, a beautiful quality of tannins and a lot of finesse. In 2021, we were able to offer an unprecedented percentage of Cabernet-Sauvignon that will allow the wine to defy time.2021 is a vintage to taste, savour and enjoy as much as it took energy from the teams. We are so proud of the result! !

ブレンド比率 カベルネ・ソーヴィニヨン81%, メルロ13%, プティ・ヴェルド5%, カベルネ・フラン1%
開花日 - 最大発酵温度 24℃
収穫開始日 - 新樽率 40%
収穫終了日 - 樽熟成期間 18ヵ月
発酵日数 21日 収穫量/ha -

※画像はイメージのため、変わる場合がございます。
※2019年7月時点の評価を掲載しています。
※評価雑誌凡例:W.A…ワイン・アドヴォケイト誌、J.S…ジェームス・サックリング

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